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Grüner Veltliner has become one of the most internationally sought-after Austrian wines in recent history. It is very terroir-driven, and its spicy aromatics and animating structure are unsurpassed when looking at a food-friendly, high-end wine that holds this extra.
Entirely healthy, selected grapes with a high acid structure; traditional vinification with controlled oxygenation, partly in new 500-litre tonneaus; careful élevage on the fine lees in the century-old barrel cellars. Limited release.