The Princely Wine Cellar of the Prince of Liechtenstein Foundation include the Hofkellerei in Wilfersdorf and the Hofkellerei in Vaduz, the latter with its own wine library and the speciality restaurant Torkel.
100% Traminer / Alcohol: 12,0%
The origin of this variety is uncertain, but dates back to the middle age and is widely spread around the world. Production is very small in Austria due to its high demand on soil and its sensitivity during flowering period. The wines are low in acidity, but rich in extract and flavour, mainly roses.
Harvested by hand at very cold but dry weather. The grapes had 19°KMW (Klosterneuburg must weight scale). Destemming of the grapes, the wine remained on the must for 12 hours and after pressing fermentation took place at 24°C and after 4 month on fine yeast the wine aged in stainless steel tank barrique.
golden colour, apple, herbs, thyme, roses, pear, elegant intense mineral flavour. Highly enjoyable.
Suitable meals: dessert, blue cheese, foie gras
€ 28,00 / litre